Traditional Curd Making Experience in Tissamaharama
Delve into Tissamaharama’s culinary heritage with the renowned Buffalo Milk Curd, an integral part of the region’s culture.
Type
Culinary
Duration
Approx. 2 hours
Difficulty
Easy
What to Wear
Light airy neutral colored clothes. Shoes are recommended as buffalo tend to make things muddy!
Includes
Hotel naturalist or staff & a local farmer
Good to Know
This entire experience will take approximately 2 to 2 and a half hours. We recommend an early start at around 6:30 a.m., leaving the villa in time to witness the milking. If you start later, the milking experience will not be included.
We recommend the experience for children aged 5 and above. The decisions is at the discretion of the parents.
If you like your curd and yoghurt tasting the fresh curd with the farmers will be a memorable experience.